ABOUT SAFFRON TECH
Using cutting edge technology to grow high quality saffron.
Sativus Tech’s subsidiary, Saffron Tech, is the only company to use indoor vertical farming to grow the “red gold” of the food world – saffron.
SAFFRON TECH’S MISSION
Transforming the world of saffron
We are expanding the “red gold” of the food world, making it accessible for industries looking to expand their product offerings.
Saffron Tech is the only company that has successfully produced high-quality saffron using its proprietary vertical farming technology. Saffron is more than just a food spice with a captivating aroma and unique flavor. Packed with antioxidants and antidepressant properties, saffron has been linked to a variety of health benefits.
With the unique ability to grow saffron year-round in vertical farms, we can create a large supply of the spice so everyone can benefit from its health properties and enjoy its tantalizing flavor.
The saffron market has been hindered by many factors.
- Low production yield
- Labor-intensive harvesting process
- Complicated supply chain
Saffron Tech’s method of growing saffron opens up the marketplace. New products can be introduced that utilize the unique properties of the spice.
Saffron is on the forefront of what’s next in beauty, wellness, and the culinary world.